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Also known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The GS series is a classic collection of small to medium-sized knives for general and special preparation.
Global Vegetable Knife 14 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping.