Global Cook 20 cm is the perfect tool for jobs that require precision cutting, slicing, chopping and dicing. Global knives are made from the finest...
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Global Cook Knife 20 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping. Blade...
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Global 7” Oriental Chef’s Knife is the perfect tool for jobs that require precision cutting, slicing, chopping and dicing. Global knives are made f...
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Global Santoku Knife 18 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping. Bl...
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Global 5” Cook’s Knife (13 cm) is the perfect tool for jobs that require precision cutting, slicing, chopping and dicing. Global knives are made f...
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The Global GS-5 is a 14cm blade length, the ideal choice for people who are not confident with a longer blade, such as the G-5. Stiff blade makes c...
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The Global G-14 is perfect for slicing ultra thin slices of fish and meat. The blade is single sided, pointed and razor sharp which ensures an even...
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Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a r...
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The Global GS-90 Santoku 13 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping....
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Also known as the Classic G1, this slicing knife is the ultimate ‘multipurpose, multitasking’ workhorse of the kitchen. Perfect for mincing, cutti...
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Designed to comfortably carve roasts or poultry with a razor sharp edge. One medium blade length shorter than the slicer, for greater control in ca...
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Also known as the Classic G6, this slicing knife is the ultimate ‘multipurpose, multitasking’ workhorse of the kitchen. Perfect for mincing, cutti...
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The all-rounder for professional and hobby chefs, also called a cook's knife, is a versatile kitchen knife. The heft, weight and balance of this kn...
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This great cleaver is perfect for chopping and mincing vegetables or meat.
Global Cook Knife 18 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping. Blade...
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Global Vegetable Knife 14 cm fluted creates air pockets and prevents food from sticking to the blade. Perfect for slicing, cutting and chopping. ...
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Great for preparing sashimi and sushi. This slicer is flat ground on one edge for superior edge holding capacity and an even, flat cut. Blade size ...
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Comfortable to hold, the Global Carving Fork helps keep meat firmly in place while you carve. Made of the finest stainless steel material, the blad...
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Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a r...
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Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a r...
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Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a r...
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Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a r...
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A knife suited primarily for cutting meat into pieces. It can also be used as a multi-purpose knife for cutting meat and vegetables. Made of fines...
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The Global G-29 Meat/Fish Knife 18cm has a sturdy blade suited to chopping meat or fish and is suitable to go through small bones. This knife is a ...
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