GS-87 Teppanyaki Meat Knife for Steak 10.5cm

by Global
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This Global knife with blade of 10. 5 cm was designed for the finishing work required by raw materials. Ideal for steak, equally adept for the cutting of fruits and vegetables.

Made of finest stainless steel, the blades utilize Molybdenum/vanadium stainless steel, which is ice tempered and hardened, allowing it to hold a razor sharp edge longer than any other steel.

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